The blend of natural flora and fauna set over 40 hectares, is truly unique. As the land is so expansive, it takes more than 2 hours to walk around the serene setting.
You can meander through the 550 tree-strong olive groves, absorbing the stunning panoramas and rugged landscapes that make up this beautiful location.
There are more than 300 organic fruit trees, bearing a range of citrus fruits; from oranges, lemons and grapefruit to over 80 cherry, pear, plum and prune trees, the air is rich with the scent of blossoms developing into a kaleidoscope of rich reds, bright oranges and zingy greens and yellows as the season changes. 100 almond and 40 fig trees complete the organic orchard, ensure that the estate offers a wealth of delectable tastes for every palette.
Additionally, the land is home to many varieties of Mediterranean plants, an extensive pine forest, and a 4 ha vineyard with 6.000 Cannonau strains, 3.000 Cabernet Sauvignon strains and 300 Malavasia strains of vine.
Finally the estate produces a wide range of organic vegetables in all the four seasons.